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Festival Foodie: SXSW 2016 Eats

Posted on March 24, 2016March 25, 2016 by Jacklyn Citero
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There’s no other place in the world like Austin, TX, especially during SXSW. And there’s definitely no other place to get your eat on than Austin during SXSW. We ate our way through SXSW 2016 and here’s what we chowed down on!

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Topo Chico Mineral Water
Festival Foodie Rating: forkforkforkforkfork

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Move over coconut water, we have a new obsession to help kickstart our day. Bottled in Monterrey, Mexico, Topo Chico is legendary. It is said that this sparkling mineral water saved the life of an Aztec princess and for the past 121 years it has been making it into the hands of the public. If you couldn’t make it down to SXSW or find Topo Chico at a retailer near you, there is always Amazon!
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Category: Festival Foodie

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